Cream of Potato and Cheddar Wholesale

Available in Large and Small Sizes
 
Ingredients:
Potato flakes, cheeze mixture, potatoes, carrots, onions, cabbage, green peppers, garlic, leeks, red peppers, herbs and spices.
 
Directions for large (8-10 servings):
Bring 10 cups water to boil (optional: half milk, half water)
Add contents of package and mix well.
Optional: add diced, chopped or shredded ham and broccoli.
Simmer for 20-25 minutes stirring occasionally.
 
Directions for Small (4-5 servings):
As above but add 5 cups.